UNIT SUPERVISOR – FOOD SERVICES (NOC: 62020)

Supervise, coordinate and schedule the activities of staff who prepare, portion and serve foodEstimate and order ingredients and supplies required for meal preparationPrepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customersEstablish work schedules and proceduresMaintain records of stock, repairs, sales and wastageTrain staff in job duties, and sanitation and safety proceduresSupervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patientsEnsure that food and service meet quality control standardsMay participate in the selection of food service staff and assist in the development of policies, procedures and budgetsMay plan cafeteria menus and determine related food and labour costs.

Kimdo Services Ltd. o/a Kim's Hair Studio Edgemont Village in North Vancouver, BC is looking for 1 experienced Beauty Salon Supervisor.Job details are as follows:Location of employment: North Vancouver, BC, V7R 2N4Number of position: 1Job Type: Full time and PermanentStarting date: as soon as possibleSalary: $37.00 per hour and 35 hours per weekExperience: 1 year to less than 2 yearsTasks:– Direct and control daily operations– Evaluate daily operations– Plan and organize daily operations– Establish or implement policies and procedures for staff– Plan and control budget and inventory– Manage contracts for advertising or marketing strategies– Hire, train and supervise staff– Address customers' complaints or concernsSupervision:– 5-10 peopleWork conditions:– Attention to detail– Combination of sitting, standing, walking– Fast-paced environmentPersonal suitability:– Client focus– Efficient interpersonal skills– Excellent oral communication– Flexibility– Judgement– Organized– Reliability– Team playerWho can apply to this job?– You are a Canadian citizen, a permanent or a temporary resident of Canada.– You have a valid Canadian work permit.How to apply:By email: kimhairstudio@outlook.com

Employer: KARIM MEATSEdmonton, ABT6N 1B5Salary: 36.00 hourly / 32 to 40 hours per WeekTerms of employment:Permanent employmentFull time, Day, Evening, WeekendStart date: As soon as possiblevacancies: 2Languages: EnglishEducation:Secondary (high) school graduation certificateExperience:2 years to less than 3 yearsWork setting:Food service establishmentResponsibilities:Establish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationEnsure that food and service meet quality control standardsAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsEstablish work schedulesSupervision:3-4 peopleCook (general)Food service counter attendants and food preparersKitchen and food service helpersWork conditions and physical capabilities:Combination of sitting, standing, walkingPhysically demandingPersonal suitability:Client focusEfficient interpersonal skillsFlexibilityTeam playerHow to apply:By email: karimmeats15@gmail.com