JOB ID
:
RJ4877088
 
Posting Date
:
02-Mar-2026
 
Expiry date
:
29-Aug-2026
 
Education
:
Secondary (high) school graduation certificate
 
Language
:
English
 
Vacancies
:
2
 
Years of Experience
:
2 years
 
Job Type
:
Full Time
 
 
 
 

Job Description

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

2 years to less than 3 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Prepare pastry for special occasions, such as weddings and birthdays
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Train staff in preparation, cooking and handling of food
  • Prepare special orders
  • Draw up production schedules
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Organize and maintain inventory
  • Prepare dishes for customers with food allergies or intolerances

Benefits

Other benefits

  • Free parking available
  • Learning/training paid by employer
  • On-site amenities

 
 

Posted on refugeejobportal.com